recipes

Tilapia

  Ingredients: Tilapia (6 Pieces) Onion (1) Garlic (2 Cloves) Vegetable Stock (1 Cup) Zip Sauce (1/4 Cup) Fresh Spinach (One Bunch) Fresh Tomatoes (One Medium) Vegetable Oil (1/4 Cup) Salt and Pepper (Sprinkle on both sides of fish) Fresh Lemon (1) Directions: Take 6 pieces of tilapia and sprinkle with lemon, salt and pepper on each side. In a ...

click here for full recipe!

Traditional Lentil Soup

  Ingredients: Vegetable Oil (One TBSP) Rice Noodles (1/4 Cup) Onions (1/4 Cup) Fresh Garlic (2 Cloves) Salt (1/4 TSP) Ground Cumin (1/4 TSP) Spicy Curry Powder (1/2 TSP) Turmeric (1/4 TSP) Water or Vegetable Stock (10 Cups) Red Lentils (2 Cups) Fresh Lemon Juice (2 TBSP) Parsley (For Garnish) Directions: In a large (10 quart) sauce dish, add ...

click here for full recipe!

Turkey Burger

  Ingredients: Minced Turkey (1 Pound) Parsley (1/2 Cup, Chopped) Scallions (3) Egg (1) Fresh Mint (2 Tablespoons, Chopped) Minced Garlic (2 Cloves) Ground Cumin (1 Teaspoon) Cayenne Pepper (1/2 Teaspoon) Salt and Pepper (1/2 Teaspoon Each) Bread Crumbs (1/2 Cup) Buns (6) Ingredients For Turkey Sauce: Sour Cream (1/2 Cup) Greek Yogurt (2/3 Cup ...

click here for full recipe!

Turmeric Barley/ Picota with caramelized onions, spinach and fillet

  Ingredients: Vegetable oil, 2 tablespoon Barley, 1 cup Onion, 1 yellow Spinach, 2 cups Beef (fillet, chuck, sirloin or any beef of your choice), 1.5 pounds Turmeric, 2 teaspoons Beef stock, 3 cups Salt, 1 teaspoon Directions: In a medium sized pot add one tablespoon of vegetable oil Add one tablespoon of turmeric Add the beef stock Add salt ...

click here for full recipe!

Vegetable quesadilla, mediterranean style

  Ingredients: Flour tortilla Fire roasted peppers, two large Chickpeas, one 14 oz can Tahini, 1/3 cup Garlic powder, 1/4 teaspoon Salt, 1/4 teaspoon Olive oil, two tablespoons Lemon juice, two tablespoons Purple onion, one Pitted Kalamata Olives, half cup Asiago cheese, half cup Feta cheese, half cup Baby spinach, one cup Directions for roast ...

click here for full recipe!

Vegetarian Dolma / Stuffed Grape Leaves and Cabbage

  Ingredients For Dolma Mix: Quinoa (1 Cup) Rice (Basmati, 1 Cup) Parsley (1 Bunch) Onions (3 small diced) Garlic Cloves (5 minced) Tomatoes (1 Cup Chopped) Mushrooms (1 Cup Chopped) Olive Oil (1/2 Cup) Baharat / All Spice (3 Tablespoons) Salt and Pepper (1 Teaspoon Each) Lemon Juice (1/2 Cup) Ingredients For Layering, Stuffing and Cooking: Gr ...

click here for full recipe!

Vegetarian Fritters / Iroog

  Ingredients: Cauliflower (1 Whole) Onions (3 Medium) Parsley (1 Bunch) Mushrooms (1 Bunch, Medium Container or 2 cups of whole mushrooms) (White button or Crimino Mushrooms) Jalapeno (1 Large) Tomatoes (3 Medium) Fine Cracked Wheat / Gerish (2 Cups) Cream of Wheat (1 Cup) Tomato Paste  (1 TBSP) Baking Powder (1TBSP) Salt (1 TBSP) Black Pepp ...

click here for full recipe!